Classic starters  Carpaccio  Salads  Chef's Special Starters  Cheeses  Soups  Risotto  Home-made pasta by Costantino Passalacqua  Pasta  Fish dishes  Meat dishes  Side dishes  Desserts  Sorbets  Beverages


 
Classic starters
Grilled vegetables
eggplants, tomato, zucchini, sweet pepper, onion
129.00
Wood-burning oven baked bread toasts with tomatoes
served with garlic, basil and oregano
129.00
Slices of cured horse meat with Parmigiano, olive oil and lemon
129.00
Warm tart of goat cheese, peeled tomatoes and basil
215.00
Vitello tonnato
slices of boiled veal with tuna and mayonnaise sauce
159.00
Carpaccio
Salmon carpaccio
with fresh thyme, pink pepper, and lemon zest
219.00
Grand crudites: tuna, salmon, seabass, prawns
369.00
Beef fillet carpaccio with pesto alla genovese and Parmigiano
159.00
Salads
Caprese salad
with Mozzarella di bufala cheese and tomatoes
279.00
Mixed salad with goat cheese
159.00
Fresh spinach leaves with sauteed ceps, green celery, and parmigiano
on a bed of brown bean hummus
195.00
Fresh tuna fillets salad with seasonal lettuces
269.00
Chef's Special Starters
Bread toasts with fresh tuna slices, arugula, tomatoes and onion
285.00
Antipasti for two people
bruschettas with tuna, bruschettas with tomato salsa, prosciutto, salami, parmigiano, grilled vegetables and cherry tomatoes
299.00
Surf and turf alla Costantino
sea bass carpaccio with brunoise of carropt and celery and beef carpaccio stuffed with soft cheese with olive pâté
375.00
Sautéed veal brain in brandy sauce
199.00
Cheeses
Gorgonzola
119.00
Pecorino
189.00
Parmigiano Reggiano
115.00
Soups
Clear fish soup with prawn dumplings
179.00
Homemade tortellini in broth, Emilia Romagna style
119.00
Tuscan thick tomato soup
fresh tomatoes, bread, olive oil, basil and garlic
119.00
Risotto
Risotto with ceps
219.00
Risotto with black truffles sott'olio
249.00
Seafood risotto with fresh tomatoes
279.00
Home-made pasta by Costantino Passalacqua
Spinach fettuccine with anchovies, asparagus and tomatoes
249.00
Black pappardelle with cuttlefish and ink of cuttlefish
299.00
Fettuccine with seafood in light tomato sauce
299.00
Bavette with basil and beetroot red pesto and goat cheese
205.00
Salmon stuffed pansotti
sauteed with cherry tomatoes and arugula
205.00
Quadrucci with prawns in curry sauce
249.00
Tagliatelle alla Costantino with prawns, ceps and red caviar
289.00
Tajarin with black truffle sott'olio and bone marrow sauce
249.00
Large pappardelle with ceps and Parmigiano Reggiano
189.00
Lasagnole with stewed rabbit and olives
199.00
Lasagna with Bolognese sauce, bechamel, mozzarella, and prosciutto cotto
199.00
Pasta
Rigatoni with tomatoes and basil
139.00
Spaghetti
169.00
Rigatoni
199.00
"Cacio e pepe" Roman traditional spaghetti
with creamy Pecorino Romano cheese and freshly ground black pepper
169.00
Fish dishes
Roasted sea bass with baked tomatoes, potato, and olives*
* price is specified for 100g of fresh weight of the fish
110.00
Grilled salmon fillet with sautéed seafood, olives and capers
379.00
Grilled tuna fish fillet, sliced and served on a bed of radicchio rosso
379.00
Grilled baby squids stuffed with shrimps
served with cuttlefish ink
369.00
Meat dishes
Chicken fillet in olive sauce
sautéed in white wine, olives, rosemary and garlic sauce
165.00
Medallions of veal fillet pan sauteed with green pepper and brandy sauce
309.00
Rabbit casserole with aromatic herbs
249.00
Braised veal ossobuco
served with celery puree
259.00
Grilled beef fillet
served sliced with grilled vegetables and freshly made chimichurri sauce
315.00
Grilled New Zealand lamb chops
with spicy couscous and vegetables
549.00
Slices of beef tenderloin alla Fiorentina
with butter sautéed spinach
279.00
Hot beef carpaccio
with Grana Padano cheese and cherry tomatoes
269.00
Side dishes
Mix of lettuce, arugula, radicchio, leeks, tomatoes, etc.
135.00
Buttered spinach
169.00
Caponata
stewed sweet pepper, eggplants, tomatoes, carrot, zucchini, onion and garlic
99.00
Desserts
Strawberry sorbet
69.00
Panna Cotta caramel
59.00
Panna Cotta with strawberry sauce
79.00
Lemon cream tart
89.00
Tiramisu
109.00
Hot Criollo chocolate fondant
with vanilla ice-cream
99.00
Artisan Italian ice-cream from La Gelateria Italiana
49.00
Artisan Italian vanilla ice cream with Modena balsamic vinegar
45.00
Sorbets
Pink grapefruit
69.00
Lemon
69.00
Mango
69.00
Berries
69.00
Sgroppino
49.00
Beverages
Espresso
32.00
Espresso with milk
35.00
Cappuccino
39.00
Decaffeinated coffee
32.00
Affogato
65.00
Тea (ask for the tea list)
45.00
Juice by Galicia
29.00
Fresh juice (apple, carrot)
55.00
Fresh orange juice
65.00
Fresh grapefruit juice
75.00
Fresh lemon juice
119.00
Fresh pineapple juice
199.00
Mineral water Surgiva, 0.25 l
sparkling / still
59.00
Mineral water Surgiva, 0.75 л
sparkling / still
119.00
Natural mineral water Morshins’ka
35.00
Sparkling natural mineral water Morshins’ka
35.00
Borjomi (Georgian sparkling water)
59.00
Sprite, Coca-Cola, Coca-Cola Light, Tonic
25.00
 


 
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